CALAMARI • MUSSELS • LITTLENECK CLAMS •
OYSTERS ON THE HALF SHELL • SCALLOPS •
STEAMED SHRIMP • CLASSIC BLUE CRAB DIP •
STEAMED KING CRAB LEGS • NEW ENGLAND
CLAM “CHOWDA” • LOBSTER SALAD ROLL •
SALMON REUBEN • OYSTER PO’BOY •
“FRESH CATCH” FISH TACOS • SWORDFISH •
TUNA • BAKED CRABMEAT STUFFED FLOUNDER •
SHRIMP & SCALLOP SCAMPI • SEAFOOD
JAMBALAYA • BURGERS • STEAKS • SPIRITS • Children's menu